Think — Leslie Schipper Carvitto

It’s Sunday night, you’re rummaging through the fridge trying to figure out what to eat for dinner when you find a handful of shriveled up vegetables, a tupperware full of rotten leftovers, and an expired carton of milk. You hastily grab the deteriorated food and toss it in the compost, wondering how you could have forgotten about all that food? We’ve all found ourselves in this scenario. In fact, Americans throw away billions of pounds of food each year, worth billions of dollars, which is enough to feed millions of people. We’re not trying to intentionally waste food and money,...

Many things pair well with a glass of red wine; a romantic dinner, a night in with gal pals, a sunset on the beach, and a bubble bath with a great novel. Thankfully, decades worth of studies and research suggests that moderate consumption of the age old drink has multiple benefits. In other words? You don’t need to wait for a special occasion to open bottle of cabernet or pinot noir. But how do the ingredients in that lovely labeled bottle make you a healthier human? Pour yourself a glass and read on! *Note: According to the United States (U.S.)...